Clam Soup Base – Simply
Product Code: SF-829
Clams cooked in their natural juices are the main ingredient in Cook’s Delight® Simply Clam Soup Base. This ultra clean label soup base has only 6 ingredients! The authentic and predictable flavor of our clam base saves you money over long-simmered stocks. The ingredients in gluten free clam soup base meet the strictest criteria of No No Lists for companies such as Whole Foods and Panera Bread.
- Clean Label
- Gluten Free
- 0g Trans Fat
- No MSG
- 600 mg Sodium per Serving
Cooked Clams in Natural Juices, Sea Salt, Butter (Pasteurized Cream (Milk), Salt), Potato Flakes, Onion Powder, Natural Flavoring
Big 9 Allergens
Contains: Milk, Mollusk
Does Not Contain: Soy, Fish, Tree Nuts, Crustacean Shellfish, Wheat, Eggs, Peanuts, Sesame
Cook’s Delight® clam soup base is shelf-stable. Refrigerate for optimum flavor and to retain best quality.
The shelf-life of unopened containers is:
- 6 months refrigerated storage
- 12 months frozen storage
Recipe Ideas Using Clam Soup Base
Mixed Paella Recipe
Crab and Corn Chowder With Chanterelle Mushrooms Recipe
Pack Size and Yield for Cook’s Delight® Simply Clam Soup Base
Servings per Case
|50 lb||50 lbs||52.50 lbs||283 gal||283 gal||4536|
More About This Clean Label Clam Soup Base
Clam Soup Base adds pure clam flavor to your next soup recipe. Tender clams combined with a special blend of spices give it a robust clam flavor. It is easy to make soup broth or soup stock with our clam soup base. Just add water for a consistent, predictable flavor profile, no matter who makes the clam stock! Foodservice cooking can be a challenge, but with a delicious base like this one, your next dish will be a breeze. Plus, this is also a gluten free soup base, too! Industrial processors like the clean label of Cook’s Delight® Simply Clam Soup Base that meets the strict criteria for No-No Lists. Learn more about the benefits of different types of seafood.
Soup base is not just for soup! Use soup base in any recipe calling for soup stock or broth.