Beef Soup Base – Supreme
Product Code: BF-215
Cook’s Delight® Supreme clean label Beef Soup Base provides a hearty roasted beef foundation flavor to your recipes. Main ingredient is USDA inspected roasted beef. This gluten free soup base is delicious in soups, roasted meats, sauces and gravies. The ingredients in this clean label beef soup base meet the strictest criteria of No No Lists for companies such as Whole Foods and Panera Bread.
Attributes
- Clean Label
- Gluten Free
- 0g Trans Fat
- No MSG
- Paste
- 610 mg Sodium per Serving
Ingredients
Roasted Beef, Salt, Sugar, Dextrose, Corn Oil, Beef Stock, Dried Whey (Milk), Maltodextrin, Caramel Color, Natural Flavoring.
Big 9 Allergens
Contains: Milk
Does Not Contain: Soy, Fish, Tree Nuts, Crustacean Shellfish, Wheat, Eggs, Peanuts, Sesame
Storage Recommendations
Cook’s Delight® beef soup base shelf-stable and does not require refrigeration. Refrigerate for optimum flavor and to retain best quality.
The shelf-life of unopened containers is:
- 6-8 months room temperature storage
- 12 months refrigerated storage
- 18 months frozen storage
Recipe Ideas Using Cook’s Delight® Beef Soup Base
Italian Beef Sandwiches – Crockpot Foodservice Recipe
Irish Beef Stew Recipe
Pack Size and Yield for Cook’s Delight® Supreme Beef Soup Base
Pack Size |
Net Weight |
Gross Weight |
Unit Yield |
Case Yield |
Servings per Case |
| 12/1 lb | 12 lbs | 14 lbs | 5.5 gal | 66 gal | 1080 |
| 6/5 lb | 30 lbs | 33 lbs | 28 gal | 165 gal | 2712 |
| 1/25 lb | 25 lbs | 27.45 lbs | 165 gal | 165 gal | 2268 |
| 1/50 lb | 50 lbs | 52.50 lbs | 283 gal | 283 gal | 4536 |
Watch how easy it is to make 8 oz of beef soup stock for pennies per serving!
More About This Beef Soup Base
This Beef Soup Stock Base adds real beef flavor to your next soup recipe with USDA inspected roasted beef as the main ingredient. Foodservice cooking can be a challenge, but with a delicious beef base like this one, your next dish will be simple to make. It is easy to make soup broth or soup stock with our beef soup base. Just add water for a consistent, predictable flavor profile, no matter who makes the stock or broth! Plus, this is also a gluten free soup base, too!
Soup base is not just for soup! Use soup base in any recipe calling for soup stock or broth.
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