Au Jus Base – Classic

Product Code: SP-448

Cook’s Delight® Classic Au Jus Base is a gluten free and vegan base that’s special blend of seasonings and beef flavor. This special blend gives the au jus has an excellent, savory flavor. Our au jus base is an exceptionally tasty addition to any of your own preferred recipes. Just add water for an easy to make au jus with a consistent flavor profile.

Gluten Free

Attributes

  • Gluten Free
  • Vegan/Vegetarian
  • 0g Trans Fat
  • Paste
  • 280 mg Sodium per Serving

Ingredients

Salt, Dextrose, Hydrolyzed Soy Protein, Water, Monosodium Glutamate, Caramel Color, Maltodextrin, Onion Powder, Natural Flavoring, Disodium Inosinate and Disodium Guanylate


Allergens

Soy

Storage Recommendations

Cook’s Delight® Au Jus Base is shelf-stable and does not require refrigeration. Refrigerate for optimum flavor and to retain best quality. The shelf-life of unopened containers is:

  • 6-8 months room temperature storage
  • 12 months refrigerated storage
  • 18 months frozen storage

Recipe Ideas Using Cook’s Delight® Au Jus Base

Gravy Recipe Using Soup Base

Beef Stew with Farro Foodservice Recipe

Pack Size and Yield for Cook’s Delight® Vegan Au Jus Base

Pack Size
Net Weight
Gross Weight
Unit Yield
Case Yield
Servings per Case
12/1 lb12 lbs14 lbs5.5 gal66 gal1080

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 More About This Vegan Au Jus Base

This unique Au Jus flavor soup base is a vegan au jus that adds real beef flavor to your next recipe. It is easy to make au jus stock with our base.  Just add water for a consistent, predictable flavor profile, no matter who makes the stock! Foodservice cooking can be challenging with the variety of special nutrition diets. With a delicious base like this one, your next dish will be a breeze. Plus, this is also a gluten-free au jus base, too!

Soup base is not just for soup!  Use soup base in any recipe calling for soup stock or broth.

Explore Recipes using Soup Stock

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