Fall Flavors: Seasonal Soup Base Creations
Embrace the cozy spirit of fall with a warm, comforting bowl of soup. Recipes using Cook’s Delight turkey base and chicken base.
All Recipes
Quinoa with Mushrooms and Leeks Recipe
This vegetarian dish can be enjoyed as a side dish or main course. Leeks compliment the flavors of mushrooms and quinoa. Healthy and delicious!
Minestrone Soup Recipe
Minestrone soup is a comfort soup that is packed with flavor. Vegetables, beans and pasta with a tomato base make a filling and healthy vegetarian soup! Store up to 5 days in the refrigerator.
Thai Quinoa Salad Recipe
Healthy quinoa salad is packed with vegetables, flavor and protein. You can make it with chicken or without for a vegetarian option. Store in airtight glass container for up to 5 days.
Chicken with Mushroom and Tarragon Sauce Recipe
This mushroom and tarragon sauce recipe blends a variety of delicious mushrooms to create a decadent addition to your main course. Experiment with different types of mushrooms to create your signature sauce.
Mushroom Gravy Recipe
This mushroom gravy recipe blends a variety of delicious mushrooms to create a mouthwatering addition to your main course. Experiment with different types of mushrooms to create your signature gravy.
