Zero Sugar Vegetable Soup Stock Clean Label

Vegetable Soup Stock Vegan – Sugar Free

Product Code: VG-802

Developed with the professional chef in mind, our Sugar Free vegetable stock bases allow you to control the sweetness level of your culinary creations. Ideal for people on a No Sugar diet. Add delicious, savory vegetable flavor to your recipes with clean label Cook’s Delight® Zero Sugar Vegan Vegetable Soup Base. Our sugar free vegetable soup stock is an ideal substitute for chicken stock in any recipe to create a vegetarian or vegan dish. The ingredients in this clean label vegetable soup base meet the strictest criteria of No No Lists for companies such as Whole Foods and Panera Bread.

Clean Label
Gluten Free
Whole Foods Compliant

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Attributes

  • Zero Sugar – Sugar Free
  • Clean Label
  • Plant-Based
  • Vegan/Vegetarian
  • No Big 8 Allergens
  • Gluten Free
  • 0g Trans Fat
  • No MSG
  • Paste
  • 690 mg Sodium per Serving

Ingredients

Vegetables (Tomato, Carrot, Onion, Potato), Sea Salt, Canola Oil, Natural Flavoring.


Allergens

No Big 8 Allergens

Storage Recommendations

Cook’s Delight® zero sugar vegetable soup stock concentrate is shelf-stable and does not require refrigeration.  Refrigerate for optimum flavor and to retain best quality.

The shelf-life of unopened containers is:

  • 6-8 months room temperature storage
  • 12 months refrigerated storage
  • 18 months frozen storage

Recipe Ideas Using Vegetable Soup Stock

Butternut Squash and Pear Soup Recipe

Chicken Vegetable Soup with Noodles Recipe

Pack Size and Yield for Cook’s Delight® Sugar Free Vegetable Soup Stock

Pack Size
Net Weight
Gross Weight
Unit Yield
Case Yield
Servings per Case
12/1 lb 12 lbs 14 lbs 5.5 gal 66 gal 1080
1/50 lb 50 lbs 52.50 lbs 283 gal 283 gal 4536

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 More About This Clean Label Sugar Free Vegetable Soup Broth

Zero Sugar Vegan Vegetable Soup Base is a paste base that adds authentic vegetable flavor to your next food recipe without adding sugar. A delicious combination of real vegetables are the main ingredient. Foodservice cooking can be a challenge, but with a delicious base like this one, your next recipe formulation will be a breeze. Use vegetable soup broth as a substitute for any recipe that calls for chicken stock or chicken broth. Plus, this is also a No MSG, no big 8 allergen, no sugar and gluten free soup base, too! Just add water for an easy and tasty vegetable soup stock or vegetable soup broth! Industrial processors and foodservice operators can take comfort with the clean label that complies with the strictest of No-No Lists and Sugar Free Diets.

Soup base is not just for soup!  Use soup base in any recipe calling for soup stock or broth.

Explore Recipes using Soup Stock

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