Lobster Soup Base – Classic
Product Code: SF-226
Cook’s Delight® Lobster Soup Base allows you to quickly and easily add the flavor of lobster to any dish. This easy to use soup base’s main ingredient is cooked lobster which results in a wonderfully rich, consistent flavor profile.
- Gluten Free
- 0g Trans Fat
- No MSG
- 550 mg Sodium per Serving
Cooked Lobster Meat, Salt, Butter (Pasteurized Cream (Milk), Salt), Tomatoes, Maltodextrin, Modified Food Starch, Dextrose, Natural Flavoring, Tomato Powder, Tapioca Starch, Guar Gum, Clam Broth, Disodium Inosinate and Disodium Guanylate, Citric Acid.
Milk, Crustacean, Mollusk
Cook’s Delight® lobster soup base is shelf-stable. Refrigerate for optimum flavor and to retain best quality.
The shelf-life of unopened containers is:
- 6 months refrigerated storage
- 12 months frozen storage
Recipe Ideas Using Lobster Soup Base
Mixed Paella Recipe
Shrimp Fried Recipe
Pack Size and Yield for Cook’s Delight® Classic Lobster Soup Base
Servings per Case
|12/1 lb||12 lbs||14 lbs||5.5 gal||66 gal||1080|
|1/30 lb||30 lbs||30 lbs||170 gal||170 gal||2722|
Watch how easy it is to make 8 oz of lobster soup stock for pennies per serving!
More About This Lobster Soup Base
Lobster Soup Stock Base adds real lobster depth of flavor to your next soup recipe. The main ingredient is flavorful lobster with a special blend of spices that give it a robust lobster flavor. It is easy to make lobster broth or lobster stock with our lobster soup base. Just add water for a consistent, predictable flavor profile, no matter who makes the stock or broth! Foodservice cooking can be a challenge, but with a delicious base like this one, your next dish will be a breeze. Plus, this is also a gluten free soup base, too! Learn more about the benefits of different types of seafood.
Soup base is not just for soup! Use soup base in any recipe calling for soup stock or broth.